So before you all go and judge me for putting mac n cheese on my blog, look at the pictures and try not to drool. My boyfriend has got me hooked on mac n cheese of all sorts so this goes out to him.
2 boxes of Annie’s gluten free Chedder Mac n Cheese
5 pieces of bacon
8-10 brussel sprouts, shredded
DirectionsStart boiling the water, while you boil fry up some bacon. I got nitrate free thinly slice bacon and fried them pretty crispy. Then, where you really get the flavor is from the bacon grease [the one great thing my pops taught me]