Apple Blueberry Raspberry Crisp

 

The base of this recipe is from my namesake Grandma Gracia. My Grandma taught Home Ec class back in her prime when my mom was younger. She is where my mom learned all of her mad baking skills from. I use to run in the door when we would get to her house and scour the counters and cookie jars for goodies. Although her memory is gone and she can’t bake anymore, her recipes will live on in my heart forever, so many more to come [especially my favorite Better Than Sex Bars] ♥

Ingredients [ juicy insides ]

6 cups of apples peeled and sliced

1 cup sugar

2 Tbls oat flour [I put old fashion oats in a blender]

1/2 tsp salt

cinnamon to taste

tsp flaxseed

1 cup blueberries

1/2 cup raspberries

Ingredients [crispy crunchy top]

1 1/4 cup oats

1 1/4 cup oat flour

1 1/4 cup brown sugar

1/2 tsp baking soda

1/2 tsp baking powder

2/3 cup melted butter

Directions

Combine first ingredients. Place in greased baking dish. Combine topping and crumble over the apple mixture. Bake for 40 minutes, 30 minutes covered, 10 minutes uncovered. 350° F

Munch Safely,

G

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