Avocado Corn Salsa

This Salsa Recipe Is Easy To Make! I made this for NYE once, and everyone loved it!!

1 can corn (plain or with bell peppers)

1/3 cup of black beans (optional)

1 ripe avocado, chopped

½ to ¾ of a red onion, chopped

15 to 20 sprigs of cilantro, chopped

2 to 3 ripe tomatoes, chopped

1 1/2 tbsps of bell pepper, chopped (optional)

The juice from ¼ of a lime

1 tbsp olive oil


Salt and pepper to taste
Chop and add to a bowl (in any order) the tomatoes, cilantro, bell pepper (if using), onion, and avocado. Also add the corn, beans, lime juice, olive oil, and salt and pepper to taste. Mix gently with a spoon, and enjoy!
Serve with chips (tortilla chips, black bean corn tortilla chips, pita chips, etc.)

Munch Safely,


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